Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, simple no-baked cheese cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple No-baked Cheese cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Simple No-baked Cheese cake is something that I’ve loved my whole life.

When you head to the store to pick up ingredients for this no-bake cheesecake, there are a few things to keep in mind. First, the star of the show: cream cheese. We suggest buying a full-fat cream cheese instead of a reduced-fat option, like Neufchatel cheese.

To get started with this recipe, we have to first prepare a few components. You can cook simple no-baked cheese cake using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simple No-baked Cheese cake:

1. Prepare 40 grams Digestive biscuit (crushed)
2. Prepare 20 grams Melted Butter
3. Take 100 grams Cream cheese or Cottage cheese
4. Make ready 70 grams Sour cream or Plain yogurt
5. Make ready 90 grams Heavy cream
6. Make ready 50 grams Lemon juice
7. Make ready 40 grams Sugar
8. Get 1 tbsp Gelatin powder+20g cold water
9. Prepare 50 grams Milk

Top with with fresh fruit, caramel sauce, or whipped cream! I don't know about you, but when the temperatures start rising, I hate turning on my oven. It heats up the whole house! That is why I love this cheesecake recipe.

Steps to make Simple No-baked Cheese cake:

1. Making crust, combine crushed digestive biscuit with melted butter and put in the bottom of the container. Press tightly (If using springform cake pan,store in freezer at least an hour)
2. Prepare the gelatin, bloom 1tbsp of Gelatin powder in 20g of cold water, set a side.
3. Mix all the cream cheese ingredients in blender - **If using hand mixer or whisk - -Soften cream cheese in microwave (500W/30sec) - -Whisk cream cheese+sour cream+sugar until sugar dissolve - -Add heavy cream and lemon juice, whisk until smooth
4. Warm milk in microwave (500W/30sec) or just warm in the pot, not let the milk boil. Dissolve gelatin in warmed milk and add to the cream cheese mixture.
5. Pour cream cheese mixture on the crust, let it chill and set in fridge for 2 hours
6. Serve with fresh fruit or jam
7. This recipe is not very rich,but light and mellow!! Sweet fruit jam topping is the best. I top with blueberry jam and sakura jam ^^

The most important part of this recipe is to leave the cream cheese out for a couple of hours at room temperature before mixing. Not doing so, will create lumps of cream cheese that will affect the flavor of this pie. You can make this delicious No bake cheesecake recipe in just a few easy steps. Impress your friends and family with this luscious homemade dessert. Skip the store bought box mixes and make this easy and tasty recipe instead.

So that’s going to wrap this up with this special food simple no-baked cheese cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!