Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, old fashioned strawberry rhubarb pie. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Old Fashioned Strawberry Rhubarb Pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Old Fashioned Strawberry Rhubarb Pie is something which I have loved my entire life. They’re fine and they look wonderful.

All Reviews for Old Fashioned Strawberry Pie. Anyway, this old fashioned rhubarb pie is as classic as you'll get. Just rhubarb and a simple custard filling baked in a pie shell.

To begin with this particular recipe, we have to prepare a few components. You can have old fashioned strawberry rhubarb pie using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Old Fashioned Strawberry Rhubarb Pie:

1. Make ready 2 1/2 cup Rhubarb, peeled and cut in small chunks
2. Get 2 cup Strawberries, hulled and sliced
3. Take 1 1/2 cup Sugar
4. Take 3 tbsp Cornstarch
5. Make ready 1 Egg, beaten
6. Take 2 9in pie doughs

This classic Old Fashioned Strawberry Rhubarb Pie is always a hit with the family. Use this secret ingredient to prevent watery, gooey filling. I cut up the fruit, (and went a little overboard on the berries because they were so good) added sugar and arrowroot and loaded up the pie shell. Make this old-fashioned strawberry rhubarb pie!

Instructions to make Old Fashioned Strawberry Rhubarb Pie:

1. Pre-heat oven to 425°
2. Line 9in pie plate with prepared pie dough and refrigerate.
3. Mix together rhubarb and strawberries and sprinkle cornstarch over…
4. Add sugar and egg and toss til coated.
5. Pour mixture into pie dough and cover with other pie dough, crimp edges and piece top to vent, or cut strips and weave strips on top of pie.
6. Bake in pre-heated oven for 15 mins. cover edges with foil to prevent burning, reduce heat to 325° F for 15 to 25 mins longer.
7. Cool completely. Pie will be runny. Serve with ice cream.

It's sweet, tart, and so good with a scoop of vanilla ice cream. Perfect dessert for spring or summer! Old Fashioned Rhubarb Pie - Chocolate With Grace. Rhubarb Custard Pie is a decadent dessert perfect for a sweet summer treat. A flaky pie crust is filled with rich Strawberry Rhubarb Crumble Pie - learn how to bake this classic spring / summer dessert bursting with.

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