How to Prepare Homemade Chocolate mousse cake

Owen Saunders   27/06/2020 08:05

Chocolate mousse cake
Chocolate mousse cake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate mousse cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chocolate mousse cake is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Chocolate mousse cake is something which I have loved my entire life. They’re fine and they look fantastic.

Chocolate Mousse Cake Recipe, eggless and without oven. Learn how to make this decadent "chocolate mousse cake". This super moist dark chocolate mousse cake combines unsweetened natural cocoa powder and dark cocoa powder for an extra rich flavor.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate mousse cake using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate mousse cake:
  1. Make ready 100 gm all-purpose flour
  2. Prepare 100 gm sugar powdered
  3. Make ready 40 gm butter
  4. Make ready 1/2 tsp instant coffee powder
  5. Get 1/2 tsp Baking powder
  6. Prepare 1/4 tsp baking soda
  7. Get 1/2 cup Lukewarm water
  8. Make ready 1/2 tsp vinegar
  9. Take Pinch salt
  10. Prepare 2 tsp chocolate chip
  11. Prepare 12 gm coco powder
  12. Get For mousse
  13. Get 200 gm dark chocolate
  14. Take 100 ml fresh cream
  15. Get 200 ml whipping cream

This Triple Chocolate Mousse Cake has chocolate cake, chocolate fudge, and chocolate & white chocolate mousse! Smooth, creamy mousse layers atop a rich cake. And it tastes even better than it looks. A crunchy Oreo crust topped with silky, smooth chocolate mousse and.

Instructions to make Chocolate mousse cake:
  1. Seive dry ingredients keep aside
  2. Add coffee powder in Lukewarm water
  3. Take dry ingredients in mixing bowl add powered sugar mix it properly
  4. Add butter in it coffee mix mix it till no lumps don't over mix add vinegar and gently mix it pour batter into greased pan tap it and bake it preheated oven at 180degree for 25 minutes or until toothpick comes out clean cool it for ten minutes
  5. Unmould it cool it
  6. Heat cream in pan add chopped chocolate in pan stir till chocolate melts
  7. In other bowl whipping cream beat till soft peak add ganache in it and beat for few minutes
  8. Now take sponge on cake board cut in two half keep aside one apply sugar syrup and mousse on it add chocolate chip cover with other half soak it apply mousse to crumb coat keep it in fridge for ten minutes
  9. Now frost it makes rosset or any other designs you like garnish with chocolate chip before serving chill it.

This Chocolate Mousse Cake is a layer of moist chocolate cake with a fluffy chocolate mousse, covered with a rich chocolate ganache and topped with chocolate whipped cream. This easy chocolate mousse cake recipe makes a moist dark chocolate cake that's topped with a yummy chocolate mousse. I've been in a chocolate mousse kinda mood lately. This intensely moist and fudgy cake is filled with chocolate mousse and fresh raspberries, then iced with rich chocolate frosting. With its four towering layers and striking appearance, it's perfect for.

So that is going to wrap this up for this exceptional food chocolate mousse cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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