Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade bounty bar chocolate. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Homemade bounty bar chocolate is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Homemade bounty bar chocolate is something which I’ve loved my whole life.

They taste like bounty bars but without adding a ton of sweetener to them which make them the perfect addition to a balanced diet. Homemade Bounty bars - delicious, melt-in-mouth coconut filling coated with milk chocolate. Now, you can make your own favourite bounty recipe at home as good as the real ones.

To begin with this particular recipe, we must first prepare a few components. You can cook homemade bounty bar chocolate using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade bounty bar chocolate:

1. Get 2 cup desiccated coconut
2. Take 1/2 cup condensed milk
3. Take 1 cup milk chocolate compound

To cover the bounty with chocolate, it has to tempered first. Tempering chocolate is the process of melting chocolate and then cooling it down, while following specific steps, to get the right type of cocoa butter crystals to form. Chocolate that has been tempered is glossy and has a sharp snap. Homemade Mounds or Bounty Chocolate bars are always a crowd pleaser over the holidays.

Steps to make Homemade bounty bar chocolate:

1. Add condensed milk in desiccated coconut gradually. Do not add two much.
2. Make a chocolate bar shape and keep it in freezer for 15 minutes
3. Melt the milk compound using double boiler method.
4. Deep bar in to melted chocolate syrup. Keep it in plate and keep in freezer for 10 minutes. Bounty bar chocolate is ready

They also make perfect gifts when wrapped up in small boxes or baggies and adorned in some ribbon or bows! It's hard to believe it's Christmastime again. As an Amazon Associate I earn from qualifying purchases. Homemade Bounty Bars: When I was child my mother used make different variations of Snickers, Mars and any other chocolate bar. They were delicious, but often didn't have anything in common with the originals.

So that’s going to wrap it up with this special food homemade bounty bar chocolate recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!