Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mini meat pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Which kind of meat would you like in the recipe? Golden crisp pastry on the outside, delicious succulent mince on the inside. And I can't think of anything more.

Mini meat pie is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Mini meat pie is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mini meat pie using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mini meat pie:

1. Prepare 250 grammes Flour
2. Get 125 grammes Butter
3. Get 1 Egg
4. Prepare 1 teaspoon Baking powder
5. Make ready 1 pinch Salt
6. Get Water 31ml(or half of it)
7. Take Spring onions
8. Get Green pepper
9. Make ready Irish potatoes
10. Get Carrot
11. Make ready Thyme &curry
12. Prepare Pepper
13. Get Minced meat

See great recipes for Mini meat pies, Mini baked meat pies too! Individual Mini Meat Pies as an appetizer make guests feel extra special! Make our Mini Meat Pies recipe from Sobeys, these tasty tiny pastries are definitely a crowd pleaser. Mini Meat Pies - an iconic Australian dish made with shortcrust and puff pastries and filled with beef.

Steps to make Mini meat pie:

1. Pour in ur flour,baking powder and salt and mix 2,geda very well den add ur butter and mix very well
2. Add ur egg to d mixture and mix well den add small water and continue mixing den put on d board and knead d dough well and keep to rest for 20mins
3. To make d sauce cut d carrot,spring onions and Irish potatoes and keep aside
4. Put ur pan on fire,add d minced meat to it den scatter in d pot so it does clue 2geda
5. While its boils add ur maggic,pepper,salt,curry and thyme and then turn it as its boiling den add d Irish potatoes into d pan and turn it den leave to boil
6. Add the spring onions,green pepper and carrot turn every well den taste for seasoning leave for 2 more mins after which u take off fire and set aside to cool a bit
7. While its resting bring out the dough and cut into diff pieces wit ur hand
8. Then take a piece of d dough roll it out not too flat and not thick and put on ur meatpie cutter, place d sauce inside then use egg to brush around d sides den close it and put in d pan…do that one after the orda till ur done
9. Put in d oven for abt an hour and ur meat pie is ready
10. Note : be4 u start to use the dough break an egg into a cup to be used for brushing d side and body of d meatpie
11. Note: cook on low heat

You cannot get more Aussie than this: meat pie is an iconic Australian dish and it had to be a part of. See more ideas about Recipes, Food, Favorite recipes. Delicious mini pies filled with minced meat, seasoned with salt, pepper, garlic and nutmeg Extend the shortcrust pastry over a table, cut circles with the help of a cup and line the mini pie pans. Mini Aussie Meat Pies with beef. Traditionally, shortcrust pastry is used for the pie casing, but this can be nearly impossible to find in the states, so it can be substituted with pie crust.

So that’s going to wrap it up with this special food mini meat pie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!